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Dees Pork Chops Casserole

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Ingredients

Adjust Servings:
4 pork chops
6 - 8 potatoes
1 (10 1/2 ounce) can cream of mushroom soup
1 (1 1/4 ounce) package lipton onion soup mix

Nutritional information

560.4
Calories
174 g
Calories From Fat
19.3 g
Total Fat
6.1 g
Saturated Fat
75.5 mg
Cholesterol
1283.8 mg
Sodium
66.2 g
Carbs
7.6 g
Dietary Fiber
5.3 g
Sugars
30.9 g
Protein
601g
Serving Size

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Dees Pork Chops Casserole

Features:
    Cuisine:

    Very good! And easy. used Cream of Onion soup (I usually sub this for Cream of Mushroom) and added a little milk, per other reviewers. I also kept it covered the entire time as used thin pork chops (6 of them). Steamed broccoli on the side and you have a lovely dinner! I'll be making this again. Thanks for sharing this recipe. :)

    • 105 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Dee’s Pork Chops Casserole, yummy moist pork chops and pototoes that take no time at all to prepare My young daughter loves this meal , Very good! And easy used Cream of Onion soup (I usually sub this for Cream of Mushroom) and added a little milk, per other reviewers I also kept it covered the entire time as used thin pork chops (6 of them) Steamed broccoli on the side and you have a lovely dinner! I’ll be making this again Thanks for sharing this recipe :), Easy Pork was tender and the potatoes were flavorful Next time I might add a little milk to the soup


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    Steps

    1
    Done

    Spray a 13x9 Inch Pan With Cooking Spray.

    2
    Done

    Slice Potatoes and Lay in the Bottom of the Pan.

    3
    Done

    Lay Pork Chops on Top of Potatoes.

    4
    Done

    Pour Soup Over Potatoes and Chops.

    5
    Done

    Sprinkle With Onion Soup Mix.

    6
    Done

    Cover With Foil and Bake at 350 Degrees For 1 Hour.

    7
    Done

    Remove Foil and Bake Another 15 Minutes.

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    Jacob Hernandez

    Taco titan serving up authentic Mexican street food with a modern twist.

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