Ingredients
-
1
-
2 1/4
-
1/2
-
1
-
1
-
1
-
1
-
2
-
1
-
-
1/2
-
1/4
-
-
-
Directions
Dee’s Swiss Chicken Casserole, Made with brown rice, cream asparagus soup, Swiss cheese and chicken I made this up cause there is not a lot of recipes for cream of asparagus soup and I like it Mr picky liked it even though he doesn’t like rice , I followed the recipe as written other then I only used 1/2 teaspoon of pepper as 1 teaspoon seemed a lot for me We all enjoyed this I also liked that it was something different , Made with brown rice, cream asparagus soup, Swiss cheese and chicken I made this up cause there is not a lot of recipes for cream of asparagus soup and I like it Mr picky liked it even though he doesn’t like rice
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Steps
1
Done
|
Mix the Brown Rice, Chicken Stock, Onion, Parsley, Cooked Chicken, Pepper, Swiss Cheese, Ham, and Cream of Asparagus Soup Together. |
2
Done
|
Pour Into a Casserole Sprayed With Pam Cooking Spray. |
3
Done
|
Cover With Foilpaper. |
4
Done
|
Bake at 375 Degrees Fahrenheit For 50 Minutes. |
5
Done
|
Remove Foil Paper; Top With Swiss Cheese Then French's Crispy Onions. |
6
Done
|
Brown 10 Minutes Until Cheese Is Melted and Onions Crispy. |