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Delicious Baked Chile Relleno Casserole Recipe

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Ingredients

Adjust Servings:

	1 (7 ounce) can whole green chilies
	1/2 lb monterey jack cheese, grated
	1/4 lb cheddar cheese, grated
	3/4 cup milk
	2 tablespoons flour
	1/4 teaspoon salt
	2 eggs, beaten

Nutritional information

284.3

Calories

185 g

Calories From Fat

20.6 g

Total Fat

12.4 g

Saturated Fat

128.4 mg

Cholesterol

458.1 mg

Sodium

7.2 g

Carbs

0.6 g

Dietary Fiber

2.1 g

Sugars

18 g

Protein

140g

Serving Size

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Delicious Baked Chile Relleno Casserole Recipe

Name: Delicious Baked Chile Relleno Casserole Recipe
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6
Cuisine: American
Ingredients: : 1; : 1/2; : 1/4; : 3/4; : 2; : 1/4; : 2

Features:

Cuisine:

American

What a great and easy recipe compared to the time expense to make the chili relleno recipe I have - and the taste was awesome - for me the next time I would add just a little more spice but everyone loved it - will be made again and again thanks pup!

55 min
Serves 6
Easy

Ingredients

Directions

Tasty Chile Relleno Bake, This is a quick side dish that’s easy to make I like to eat the leftovers for breakfast!, What a great and easy recipe compared to the time expense to make the chili relleno recipe I have – and the taste was awesome – for me the next time I would add just a little more spice but everyone loved it – will be made again and again thanks pup!, We enjoyed this very much and I will certainly make this again adding some more spice, a fresh chili or some chili powder

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Steps

1 Done	Grease 9x9 Pan.
2 Done	Tear Each Chili So It Lies Flat and Spread Into Pan.
3 Done	Sprinkle Cheese Over Chilis.
4 Done	Mix Together Remaining Ingredients and Pour Over Cheese.
5 Done	Bake at 350 Degrees For 30 Minutes.