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Delicious Lana’s Spinach Salad Delight

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Ingredients

Adjust Servings:
2 lbs fresh spinach, washed and torn
1 (16 ounce) can bean sprouts, drained
4 hard-boiled eggs, chopped
2 (8 ounce) cans water chestnuts, sliced
1/2 lb bacon, cooked and crumbled
1 cup salad oil
3/4 cup sugar
1/3 cup ketchup

Nutritional information

475.8
Calories
310 g
Calories From Fat
34.5 g
Total Fat
7.1 g
Saturated Fat
100.2 mg
Cholesterol
866.3 mg
Sodium
35.4 g
Carbs
4.3 g
Dietary Fiber
22 g
Sugars
10 g
Protein
285 g
Serving Size

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Delicious Lana’s Spinach Salad Delight

Features:
    Cuisine:

    Tasty salad, even though bean sprouts and water chestnuts are not favorites of mine; but I wanted to try it as listed. The dressing is very tasty- a little bit sweet and sour. My new revelation- replace bacon with smoked sundried tomatoes! Similar flavor, less fat!

    • 40 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Spinach Delight ( Lana’s Spinach Salad),This is my favorite salad. This is easy to put together and it is always adored by everyone. I could make a meal out of this salad alone. Another great recipe from my mother-in-law!,Tasty salad, even though bean sprouts and water chestnuts are not favorites of mine; but I wanted to try it as listed. The dressing is very tasty- a little bit sweet and sour. My new revelation- replace bacon with smoked sundried tomatoes! Similar flavor, less fat!,Tasty salad, even though bean sprouts and water chestnuts are not favorites of mine; but I wanted to try it as listed. The dressing is very tasty- a little bit sweet and sour. My new revelation- replace bacon with smoked sundried tomatoes! Similar flavor, less fat!


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    Steps

    1
    Done

    Mix Dressing Ingredients Together in Jar (be Sure to Mix Very Thoroughly and If Making Ahead, Mix Thoroughly Again Before Serving).

    2
    Done

    Place All Salad Ingredients in a Large Salad Bowl and Toss Together.

    3
    Done

    Toss in Salad Dressing Just Before Serving.

    4
    Done

    Note: the Spinach Tends to Wilt Quickly in the Dressing So It Is Very Important not to Add the Dressing Until You Are Ready to Serve.

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