Ingredients
-
150
-
150
-
3
-
1
-
1/2
-
2 - 3
-
1/2
-
150
-
-
-
-
-
-
-
Directions
Delicious Lemon Tea Cake,Really promising!,This doesn’t seem like a Indian recipe but that was what it was categorized under. It was delicious, I undercooked it a little bit so that it’d be extra moist and added whip cream on top. Delish!,Really promising!
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Steps
|
1
Done
|
Put Butter and Sugar in a Bowl and Cream Together. |
|
2
Done
|
Add in the Beaten Eggs, One at a Time. |
|
3
Done
|
Add in Lemon Juice, Lemon Essence, Lemon Colour and Grated Lemon Rind. |
|
4
Done
|
Mix Everything Well Together. |
|
5
Done
|
in Another Bowl, Mix the Flour and Baking Powder. |
|
6
Done
|
Add This Into the Bowl Containing the Butter-Cream Mixture. |
|
7
Done
|
Mix Well. |
|
8
Done
|
Pour Into a Greased Cake Tin. |
|
9
Done
|
Bake in an Oven That Has Been Pre-Heated to 180c For 45 Minutes or Until a Toothpick Inserted in the Center Comes Out Clean. |
|
10
Done
|
Cut Into Slices and Serve With Tea. |
