Ingredients
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1
-
1
-
1/3
-
1/4
-
-
2/3
-
2
-
2
-
-
-
-
-
-
-
Directions
Yummy Mini Orange Rolls, Delicious and easy to make Makes lots of glaze – use the amount to your liking
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Steps
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1
Done
|
Preheat Oven to 375. |
|
2
Done
|
Lightly Flour Working Surface. |
|
3
Done
|
Combine the Sugar and the Cinnamon. |
|
4
Done
|
Set Aside. |
|
5
Done
|
Open Crescent Dough Out, Pressing Seams Together. |
|
6
Done
|
Starting With The"shortest Edge" (ie, not the Long Edge) of the Dough, Cut It Into 1" Strips. |
|
7
Done
|
Roll Them Up, Like Mini Cinnamon Rolls. |
|
8
Done
|
Place in 9" Round Cake Pan. |
|
9
Done
|
Drizzle With the Melted Butter, Then Sprinkle With the Cinnamon-Sugar Mixture. |
|
10
Done
|
Bake 11-13 Minutes. |
|
11
Done
|
While Rolls Are Baking, Combine the Glaze Ingredients. |
|
12
Done
|
Pour the Glaze Over the Rolls That Have Been Allowed to Cool For a Couple of Minutes. |
|
13
Done
|
Reminder: This Makes Lots of Delicious Glaze. |
|
14
Done
|
I Like to Use It All (of Course!), but Use Less If That Is Your Preference. |
