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Delicious No-Tomato Ketchup Alternative Recipe

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Ingredients

Adjust Servings:
1 (16 ounce) can jellied cranberry sauce
1 (16 ounce) can pear halves in natural juice, drained
1 (16 ounce) can sliced carrots, drained
1/2 cup white vinegar
1/4 cup granulated sugar
1/4 cup white corn syrup (karo)
4 teaspoons salt
1 teaspoon onion powder
1/4 teaspoon allspice
1/8 teaspoon ground cloves

Nutritional information

313.6
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
1965.3 mg
Sodium
79.5 g
Carbs
5 g
Dietary Fiber
62.2 g
Sugars
1.4 g
Protein
1644g
Serving Size

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Delicious No-Tomato Ketchup Alternative Recipe

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    Cuisine:

    Excellent! My husband began a low oxalate diet, so I hoped to find a recipe without tomatoes. I did have to omit the carrots, and instead of pears, I just used homemade canned applesauce. I also made homemade cranberry sauce, which became nice and smooth in the Vitamix. I kept all the spices as written, except for reducing the salt to 3-1/2 teaspoons. We both thought we really couldn't tell any discernable difference between regular tomato-based ketchup and this. In fact, if anything, we both preferred this over store-bought tomato ketchup. Thanks for a great recipe which opens up a lot of options for us!

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Tomato Free Ketchup, The perfect condiment for people allergic to those pesky tomatoes , Excellent! My husband began a low oxalate diet, so I hoped to find a recipe without tomatoes I did have to omit the carrots, and instead of pears, I just used homemade canned applesauce I also made homemade cranberry sauce, which became nice and smooth in the Vitamix I kept all the spices as written, except for reducing the salt to 3-1/2 teaspoons We both thought we really couldn’t tell any discernable difference between regular tomato-based ketchup and this In fact, if anything, we both preferred this over store-bought tomato ketchup Thanks for a great recipe which opens up a lot of options for us!, Wow!!! This is some serious food alchemy! Amazing! Eliminated the sugar and corn syrup along with one tsp salt Added 1/4 tsp celery seed And made the pears and carrots in the IP instead of canned I seriously cant tell this apart from tomato ketchup!


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    Steps

    1
    Done

    Process All Ingredients in a Blender Until Smooth, About 30 Seconds.

    2
    Done

    Store in Refrigerator.

    Avatar Of Aurora Gonzalez

    Aurora Gonzalez

    Food artist known for turning traditional meals into edible masterpieces.

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