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Delicious Sopapilla-Inspired Breakfast Casserole Recipe

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Ingredients

Adjust Servings:
2 (8 ounce) packages pillsbury refrigerated crescent dinner rolls
2 (8 ounce) packages cream cheese
1 1/2 cups sugar
3/4 cup butter, divided
cinnamon

Nutritional information

166.9
Calories
90 g
Calories From Fat
10.1 g
Total Fat
5.7 g
Saturated Fat
34.2 mg
Cholesterol
149.3 mg
Sodium
17.4 g
Carbs
0.5 g
Dietary Fiber
10.4 g
Sugars
2.2 g
Protein
1382g
Serving Size

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Delicious Sopapilla-Inspired Breakfast Casserole Recipe

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    Print recipe

    • 80 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Sopapilla Breakfast Delight, I am visiting my mom and this recipe has been hanging on her fridge It is a recipe that a co-worker of hers brought to work one day , Print recipe


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    in the Microwave or Saucepan, Melt 1/4 Cup of Butter. Place in the Bottom of a 13 X 9 Inch Baking Pan. Place One Tube of Crescent Rolls Over the Butter and Press Together to Close the Seams.

    3
    Done

    Blend Both Packages of Cream Cheese With One Cup Sugar and Spread Over Crescent Rolls.

    4
    Done

    Layer the Other Package of Cresent Rolls Over the Cream Cheese, Closing the Seams.

    5
    Done

    Melt the Remaining 1/2 Cup of Butter and Stir in the Remaining 1/2 Cup Sugar. Spread Over the the Top of the Crescent Rolls. Sprinkle Generously With Cinnamon.

    6
    Done

    Bake For 45 Minutes and Let Cool Slightly and Serve Warm.

    Avatar Of Amelia Rodriguez

    Amelia Rodriguez

    Health-conscious chef specializing in nutritious and flavorful dishes that nourish the body.

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