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Delicious Sweet Soy Glazed Mushrooms on Toast Recipe

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Ingredients

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	1 1/2 ounces butter, plus a llittle extra for spreading
	1 small garlic clove, finely chopped
	12 ounces small mushrooms, wiped clean and halved
	1/2 ciabatta, loaf cut into thick slices
	2 tablespoons ketjap manis (or 2 tbs dark soy sauce and 1 tsp honey)
	salt and pepper
	chives, chopped for garnish (optional)

Nutritional information

202.3

Calories

162 g

Calories From Fat

18.1 g

Total Fat

11 g

Saturated Fat

45.7 mg

Cholesterol

126.1 mg

Sodium

9.5 g

Carbs

3.8 g

Dietary Fiber

3.8 g

Sugars

4 g

Protein

194g

Serving Size

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Delicious Sweet Soy Glazed Mushrooms on Toast Recipe

Name: Delicious Sweet Soy Glazed Mushrooms on Toast Recipe
Prep time: 20 min
Cook time: 7 min
Total time: 27 min
Yield: 2
Cuisine: American
Ingredients: : 1 1/2; : 1; : 12; : 1/2; : 2

Features:

Cuisine:

American

I can envision the satisfaction of creating this dish.

27 min
Serves 2
Easy

Ingredients

1 1/2
1
12
1/2
2

Directions

Sweet Soy Mushrooms on Toast

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Steps

1 Done	Melt the Butter in a Large Frying Pan. Add the Garlic and Mushrooms and Stir Fry Over a High Heat For 2-3 Minutes.
2 Done	Meanwhile, Toast 6 Slices of the Ciabatta Bread.
3 Done	Add the Ketjap Manis to the Mushrooms and Toss Over a High Heat For a Few Seconds More - It Should Caramelize Instantly. Season to Taste With Salt and Pepper.
4 Done	Put the Toast Onto Warmed Plates, and Spread With a Little Butter If You Wish. Spoon on the Mushrooms and Sprinkle Over the Chives If Using.
5 Done	Serve Immediately.