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Delicious Teriyaki Fried Rice with Crispy Dace Fish Recipe

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Ingredients

Adjust Servings:
1 lb pork shredded
1 yellow onion cube
4 eggs beaten
12 cups cooked rice
1/3 cup teriyaki sauce
3 fish chinese can fried dace shredded
2 stalks green onions cube
oil
salt

Nutritional information

1059.4
Calories
147g
Calories From Fat
16.4g
Total Fat
5.4 g
Saturated Fat
281.2mg
Cholesterol
1054.6mg
Sodium
166.7g
Carbs
2.4g
Dietary Fiber
4.9g
Sugars
52.6g
Protein
780g
Serving Size (g)
4
Serving Size

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Delicious Teriyaki Fried Rice with Crispy Dace Fish Recipe

Features:
    Cuisine:

    Fried dace is a fish that come from China. You can buy from Chinese market.

    • 65 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Teriyaki Fried Rice With Fried Dace, Fried dace is a fish that come from China. You can buy from Chinese market., Fried dace is a fish that come from China. You can buy from Chinese market.


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    Steps

    1
    Done

    In a Mixing Bowl Blend Together the Pork, Onions With Some of the Teriyaki Sauce and Marinade Overnight.

    2
    Done

    in a Hot Wok Add Oil to Coat the Wok Add Eggs and Cook and Remove from the Wok.

    3
    Done

    in the Same Wok Recoat With Oil Add Pork Mixture and Saute to a Golden Brown Pork Mixture and Place Into a Bowl. Add in the Cooked Rice and Saute and Lightly Toast the Rice. Add Cooked Eggs, Teriyaki Sauce and Salt to Taste. Blend in the Fried Dace Strips and Green Onion and Mix Well.

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