Ingredients
-
1
-
1
-
1/4
-
2
-
1/4
-
1
-
1/2
-
1/4
-
1/4
-
4 - 6
-
-
-
-
-
Directions
Yummy Laung Lata – Tofu rolls served in tomato-cream sauce!,An excellent dish that was taught on TV this morning on my most favourite cooking show – Mirch Masala on Star Plus! The number of servings is an approx. guess. The kasoori methi in this adds a charm of its own in the beautiful flavour it imparts in this specially good vegetarian tofu recipe!,Why not just delete the recipe? In case anyone does decide to try it, for clarification, panir is NOT tofu, it is cheese.,Please ignore this recipe and don’t even try it by mistake. I made it last night and its not upto the mark. PLEASE IGNORE THIS RECIPE.rnThanks!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Heat a Tbsp. |
|
2
Done
|
of Butter in a Pan. |
|
3
Done
|
Add 1 Tsp. |
|
4
Done
|
Oil to the Butter So That the Butter Does not Burn. |
|
5
Done
|
Add Cumin Seeds. |
|
6
Done
|
Allow to Crackle. |
|
7
Done
|
Then Add the Greenpeas. |
|
8
Done
|
Add Yellow Chilli Powder, Garam Masala Powder, Corriander Powder, Roasted and Crushed Cumin Seeds and Salt. |
|
9
Done
|
Mix Well and Then Mash This Mixture. |
|
10
Done
|
Now Take a Paneer Slice in Your Palm. |
