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Delicious Vanilla-Infused Sweet Potatoes Recipe

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Nutritional information

224.2
Calories
37 g
Calories From Fat
4.2 g
Total Fat
2.6 g
Saturated Fat
11.7 mg
Cholesterol
133.4 mg
Sodium
41.5 g
Carbs
4.5 g
Dietary Fiber
17.4 g
Sugars
3.5 g
Protein
200 g
Serving Size

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Delicious Vanilla-Infused Sweet Potatoes Recipe

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    This was good but a little too sweet for my taste. I cut the milk to 1/4 C. as other reviewers mentioned and the consistency was perfect. If I make it again I think I'll cut back on the sugar a little.

    • 47 min
    • Serves 6
    • Easy

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    Vanilla Sweet Potatoes,I found this recipe in Cooking Light Magazine and it’s quickly become a family favorite. Even non-sweet potato lovers like this dish.,This was good but a little too sweet for my taste. I cut the milk to 1/4 C. as other reviewers mentioned and the consistency was perfect. If I make it again I think I’ll cut back on the sugar a little.,This is a fantastic lighter version of a sweet potato casserole. The vanilla was potent, but really a tasty pairing. (I baked mine while the turkey finished, about 30 mins at 325, and they were yummy. I did start them in the microwave just as the directions stated & that was a clever alternative to boiling to preserve the nutritional value.)


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    Jackson Rivera

    Taco extraordinaire creating unique and flavorful fillings for his dishes.

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