Ingredients
-
1 1/2
-
2
-
2
-
3
-
1 1/2
-
1 1/2
-
1 1/2
-
1
-
1
-
1/4
-
1
-
3
-
-
-
Directions
Vegan Apple Walnut Cake, This is probably one of our favorite deserts! It’s a good vegan comfort food We got it from a friend and altered it to perfection , I had a similar cake from our grocery store and wanted to find a recipe this was great! I made it with the silken tofu and used cane sugar with a little brown sugar because that’s all I had! I think next time I will use less oil maybe reduce to a cup or so Also added some chia seeds It was SO good for breakfast, late night snack, whatever!, WOW – how fabulous! Thank you thank you I’ve been fearful of ‘baking vegan’ and after making some vegan bran muffins, I decided to step up to cake This makes a very tender, flavorful, moist cake The cake part was light as air, but I made the recipe into cupcakes and perhaps that helped the batter rise It made 18 generous cupcakes, baked for 45 minutes, in non-stick-sprayed silicon muffin pans Also, used the Nori silken tofu and substituted used 1/2 cup sugar and 1 1/2 cups Splenda Also, used 1 1/2 cups unbleached white flour and 1 1/2 cups unbleached white whole wheat flour, added some nutmeg and clove to the cinnamon because I didn’t have allspice on hand Note: just made these again and used 1 1/2 c Splenda, no sugar, and reduced the fat to once cup Still terrific Great recipe We frost these just before serving with Tofutti ‘cream cheese’ mixed vanilla, Splenda and a little cinnamon Don’t frost ahead of time – the ‘frosting’ dries and crazes
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Steps
1
Done
|
Chop Walnuts and Dice Apples. |
2
Done
|
Preheat the Oven to 350f in a Large Bowl, Combine the Oil, Sugar, Egg Substitute, and Vanilla. |
3
Done
|
in a Separate Bowl, Sift the Flour, Baking Soda, and Salt. |
4
Done
|
Add This to the Oil-and-Sugar Mixture and Stir by Hand, Approximately 200 Strokes, Until It Is Thoroughly Mixed. |
5
Done
|
Fold in the Walnuts and Diced Apples. the Batter Will Be a Little Stiff. |
6
Done
|
Pour It Into a Greased and Floured 10-Inch Tube or Bundt Pan or Use Two Bread Pans. |
7
Done
|
Bake the Cake at 350f For 1 Hour and 15 Minutes. |