Ingredients
-
3
-
1 2/3
-
1
-
2
-
2
-
2 1/4
-
1/2
-
1/4
-
3
-
-
-
-
-
-
Directions
Wonderful Waffles, A wonderful waffle recipe I have been making for quite some time on my waffle machine, adding in 1/2 cup fresh blueberries will only add to the flavor, do not use frozen berries , These are definitely wonderful waffles Kit Wow, were they good, even my picky dh liked them These babies, were crispy, crunchy, tender, moist, tall, with a flavor that is out of this world These big beautiful waffles tasted as good as they smelled while baking i can’t wait to try these with fresh blueberries or blackberries, they will be even more spectacular I served them with a little powdered sugar and Syd’s recipe #334271 Thanks for sharing a recipe that I will use often
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Steps
1
Done
|
In a Bowl Whisk Together the Egg Yolks With Milk, Vanilla and Sugar. |
2
Done
|
in a Small Bowl Combine the Flour With Baking Powder and Salt; Add to the Egg Mixture and Whisk Until Smooth, Then Whisk in the Melted Butter. |
3
Done
|
Allow the Mixture to Sit at Room Temperature For 30-35 Minutes. |
4
Done
|
Meanwhile You May Beat the Egg Whites Until Stiff. |
5
Done
|
Fold in the Beaten Egg Whites to the Wet Mixture. |
6
Done
|
Spoon Mixture Into the Waffle Machine Using Amounts Stated For Your Machine. |
7
Done
|
Cook Until Browned. |