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Deliciously Devilish Eggs

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Ingredients

Adjust Servings:
12 extra large hard-boiled eggs, peeled
1/2 cup mayonnaise
2 teaspoons dijon mustard
1/4 teaspoon rice wine vinegar
1/3 cup liverwurst
2 tablespoons cream cheese, softened
salt and pepper
4 slices bacon, cooked and crumbled

Nutritional information

79.6
Calories
57 g
Calories From Fat
6.4 g
Total Fat
1.9 g
Saturated Fat
111.2 mg
Cholesterol
105.5 mg
Sodium
1.5 g
Carbs
0 g
Dietary Fiber
0.6 g
Sugars
3.7 g
Protein
671g
Serving Size

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Deliciously Devilish Eggs

Features:
    Cuisine:

    Deliciously devilish is right!! Made for light supper tonight and had to sneak half of one. YUM! Would never have thought of liverwurst in deviled eggs. Not a liver fan, and used less than the recipe stated--but creates an interesting taste. Made for Lorac's Cookathon.

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Deliciously Devilish Eggs, I just found this recipe by Farmer John’s and just have to have it in my cookbook!, Deliciously devilish is right!! Made for light supper tonight and had to sneak half of one YUM! Would never have thought of liverwurst in deviled eggs Not a liver fan, and used less than the recipe stated–but creates an interesting taste Made for Lorac’s Cookathon


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    Steps

    1
    Done

    Slice Eggs Lengthwise and Scoop Out Yolks.

    2
    Done

    Place Yolks and Remaining Ingredients in a Food Processor or Blender and Process Until Smooth and Blended.

    3
    Done

    Place Mixture in a Pastry Bag and Pipe Into the Egg White Halves.

    Avatar Of Flora Mathis

    Flora Mathis

    Culinary gardener using fresh herbs and produce to create vibrant and flavorful dishes.

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