Ingredients
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1
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2
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1
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1
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-
-
-
-
-
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-
-
-
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Directions
Sweet English Peas,A traditional English recipe. Use either new, small peas, or small frozen peas. This is wonderful served as part of an English Sunday roast dinner! Another gem from Great British Cooking.,YUM!! These were really good . . . I mean really good!!,These taste like the peas I had while growing up! used frozen peas and dried mint and 1/2 tsp. of sugar. Super yummy! Made for Englands virtual culinary tour 2009.
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Steps
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1
Done
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Cook Peas in a Small Amount of Boiling, Salted Water, Until Tender (if Using Frozen Peas, Follow Package Instructions). |
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2
Done
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Drain, and Set Aside. |
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3
Done
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in Another Saucepan, Heat the Butter, and Add the Peas, Mint and Sugar. |
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4
Done
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Cook Over Low Heat For 2 Minutes, Tossing to Mix. |
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5
Done
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Add Salt and Pepper to Taste, and Serve. |
