Ingredients
-
1
-
1
-
2
-
-
1/4
-
1/4
-
1/4
-
2
-
1
-
1/2
-
1
-
-
-
-
Directions
Derf’s Lettuce Wraps, Nice tingly mix wrapped in crisp cool lettuce Lovely light supper , Fabulous! I’ve made this twice now I didn’t use the cheese, and on the second go-round added a cup of cooked bulgur for some whole-grain fiber, and doubled the sauce It didn’t change the flavor at all, but added a little more nutrition We were kind of awkward with the lettuce leaves (used romaine), but it was so worth it! This is really delicious Thanks for posting!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Spray a Large Nonstick Frypan With Veggie Spray, Add Ground Beef, Onion and Garlic. |
|
2
Done
|
Cook, Breaking Up Any Large Pieces of Beef, Until Onions Are Soft and Beef Almost Cooked Through, About 5 or 6 Minutes. |
|
3
Done
|
Add Cucumber, Green Pepper and Red Pepper,Cook Another 5 Minutes. |
|
4
Done
|
Add Soy Sauce, Oyster Sauce Seasoned Salt and Sambal Oelek, Mix Well and Simmer Until Reduced by Half. |
|
5
Done
|
Place Two Tablespoons Mix on Lettuce Leaf, Roll and Serve Sprinkled With Parmesan Cheese, If Desired. |
