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Deviled Chicken Crock Pot

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Ingredients

Adjust Servings:
3 3 lbs skinless chicken legs or 3 lbs skinless chicken thighs
2 - 4 tablespoons butter, melted
1/2 cup honey
1/4 cup prepared mustard
3 garlic cloves, minced
1 teaspoon salt
1 - 2 teaspoon curry powder

Nutritional information

584.2
Calories
137 g
Calories From Fat
15.3 g
Total Fat
5.6 g
Saturated Fat
233.7 mg
Cholesterol
1207 mg
Sodium
36.8 g
Carbs
0.8 g
Dietary Fiber
35 g
Sugars
73.5 g
Protein
273g
Serving Size

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Deviled Chicken Crock Pot

Features:
    Cuisine:

    One of my go-to recipes that I've been making for years. The key is to calibrate correctly to your slow cooker. Mine knocks this recipe out in 1.5-2 hours ON LOW. Any more, and the chicken is badly overcooked. Use a meat thermometer instead of guessing.

    • 510 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Deviled Chicken Crock Pot, Slow cooked chicken with a honey, mustard, garlic and curry sauce , One of my go-to recipes that I’ve been making for years The key is to calibrate correctly to your slow cooker Mine knocks this recipe out in 1 5-2 hours ON LOW Any more, and the chicken is badly overcooked Use a meat thermometer instead of guessing , Made this tonight, turned out excellent! I did brown the chicken first used a Sweet & Spicy mustard mixed w/ Dijon, extra garlic Cooked for 2 hours, At the end I removed the chicken, thickened the sauce with corn starch & hot sauce Delicious & easy


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    Steps

    1
    Done

    Place Chicken in Slow Cooker.

    2
    Done

    Combine All Remaining Ingredients and Pour Over Chicken.

    3
    Done

    Cook For 4 to 6 Hours on High or 6 to 8 Hours on Low.

    4
    Done

    to Freeze: Prepare and Cook Recipe as Directed. Allow to Cool and Freeze in a Freezer Bag or Container.

    5
    Done

    to Serve: Reheat in the Microwave.

    Avatar Of Jesse Johnston

    Jesse Johnston

    Pasta perfectionist known for her handmade noodles and flavorful sauces.

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