Ingredients
-
3
-
2 - 4
-
1/2
-
1/4
-
3
-
1
-
1 - 2
-
-
-
-
-
-
-
-
Directions
Deviled Chicken Crock Pot, Slow cooked chicken with a honey, mustard, garlic and curry sauce., One of my go-to recipes that I’ve been making for years. The key is to calibrate correctly to your slow cooker. Mine knocks this recipe out in 1.5-2 hours ON LOW. Any more, and the chicken is badly overcooked. Use a meat thermometer instead of guessing., Made this tonight, turned out excellent! I did brown the chicken first. used a Sweet & Spicy mustard mixed w/ Dijon, extra garlic. Cooked for 2 hours, At the end I removed the chicken, thickened the sauce with corn starch & hot sauce. Delicious & easy.
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Steps
|
1
Done
|
Place Chicken in Slow Cooker. |
|
2
Done
|
Combine All Remaining Ingredients and Pour Over Chicken. |
|
3
Done
|
Cook For 4 to 6 Hours on High or 6 to 8 Hours on Low. |
|
4
Done
|
to Freeze: Prepare and Cook Recipe as Directed. Allow to Cool and Freeze in a Freezer Bag or Container. |
|
5
Done
|
to Serve: Reheat in the Microwave. |
