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Deviled Eggs Tried And True

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Ingredients

Adjust Servings:

	6 hard-boiled eggs
	1/3 cup thousand island dressing (fat free, or low fat will work)
	1/2 teaspoon dry mustard (crushed) or 1 teaspoon prepared yellow mustard
	paprika (to garnish)

Nutritional information

64.8

Calories

45 g

Calories From Fat

5.1 g

Total Fat

1.2 g

Saturated Fat

95 mg

Cholesterol

90.9 mg

Sodium

1.3 g

Carbs

0.1 g

Dietary Fiber

1.3 g

Sugars

3.2 g

Protein

384g

Serving Size

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Deviled Eggs Tried And True

Name: Deviled Eggs Tried And True
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 3-4
Cuisine: American
Ingredients: : 6; : 1/3; : 1/2

Features:

Cuisine:

American

I am ALWAYS asked to bring the Deviled Eggs, these are the easiest to make, and truly taste the best. These are always the first to go at pot lucks, when others bring their version of DEs.

25 min
Serves 3
Easy

Ingredients

Directions

Deviled Eggs- Tried and True, I am ALWAYS asked to bring the Deviled Eggs, these are the easiest to make, and truly taste the best These are always the first to go at pot lucks, when others bring their version of DEs , We thought these deviled eggs were very good and I would make them again as we love thousand island dressing, plus they were very fast to make with just a few ingredients Made for Fall 2012 Pick A Chef

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Steps

1 Done	Cut Eggs in 1/2.
2 Done	Remove Yolks and Mash.
3 Done	Blend With Yolks the Following: Thousand Island and Mustard.
4 Done	(+/- the Thousand Island Depending on Preference - Drier or Wetter).
5 Done	Top With Paprika.
6 Done	Chill and Then Serve.