Ingredients
-
2
-
1
-
3
-
1/4
-
2
-
1/4
-
1/4
-
8
-
1
-
-
-
-
-
-
Directions
Tandoori Prawns (Diabetic Friendly), Always inspired by recipes and photos I see on the itnernet true! This one is health, QUICK, delicious too! Added tandoori colouring, but do not have to do, Look forward to my first review! bestdiabeticrecipes com/tandoori-grilled-shrimp, Always inspired by recipes and photos I see on the itnernet true! This one is health, QUICK, delicious too! Added tandoori colouring, but do not have to do, Look forward to my first review! bestdiabeticrecipes com/tandoori-grilled-shrimp
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Steps
1
Done
|
Peel and Devein Prawns. |
2
Done
|
One Hour Before Cooking, Mix Alll Ingredients in a Blender and Pour Over Prawns. |
3
Done
|
Note: Ginger Sliced About 1/2 Inch Piece. |
4
Done
|
Note: Slice Garlic to Make It Easier to Blend. |
5
Done
|
See Note Re Tandoori Colouring Above. |
6
Done
|
Heat Pan, Add Prawns and Cook Until Done. |
7
Done
|
Note: They Burn Very Quickly and Easily! |
8
Done
|
I Served With Wilted Spinach, Finely Diced Lettuce, Bamboo Shoots and Raita. |
9
Done
|
Enjoy! |