Ingredients
-
1
-
2
-
4
-
11 - 15
-
1/4
-
1
-
1/2
-
1/8
-
1
-
2
-
-
-
-
-
Directions
Diabetic Shrimp Scampi,This is a wonderful Shrimp Scampi that I learnt from an Italian cook who introduced me in making Diabetic foods. My father is very ill with Diabetis and loves his foods (of course) This recipe as a “hit” with Dad. A tasty blend of Shrimp and Garlic.,Only enough for 2 people. Could cut the fat by using a low fat margerine instead of butter but the olive oil is a must. Some old bay adds a little extra flavor also. Other than that it is a great recipe.,Only enough for 2 people. Could cut the fat by using a low fat margerine instead of butter but the olive oil is a must. Some old bay adds a little extra flavor also. Other than that it is a great recipe.
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Steps
1
Done
|
Directions. |
2
Done
|
Heat Butter and Oil in Large Non-Stick Skillet Over High Heat. When Butter Starts to Brown, Add Garlic. Lower Heat; Cook 1 Minute, Stirring to Prevent Garlic from Overbrowning. |
3
Done
|
Add Shrimp; Cook 2 Minutes, Stirring Occasionally. Add Wine, Lemon Juice, Salt and Pepper; Cook 2 Minutes or Until Shrimp Are Cooked Through. Stir in Bread Crumbs and Parsley. Serve Immediately. |