Ingredients
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2
-
3
-
1
-
1/3
-
1/4
-
3
-
1
-
4
-
2
-
-
1
-
-
-
-
Directions
Diana’s Avocado Salsa, This, a bag of baked tortilla chips and a good movie (ringer off) and I’m there!, Divine! I thought this could be utilized in so many ways straight dip with chips, salsa for tacos or taco salads, or even rolled into flour tortillas with sliced turkey for a wrap All were stellar My avocados were a touch on the firm side and combined with other fresh ingredients the salsa retained freshness for another day with the bright colors intact I know what I’m taking to the next potluck A definite keeper!, Awesome! This was so good, and everyone loved it I made it as an accompaniment to our Fish Taco night, and it was great alongside the tacos, and then some of my family used it for extra taco filling (when the tilapia ran out) It was so delicious and versatile I was able to use fresh tomatoes and fresh jalapenos picked from my garden this morning, so it was nice to have fresh ingredients I made it exactly as the recipe is written with no alterations, and I will make it again exactly as written Thanks, Diana This was a real hit with my family Made for Culinary Quest 2017 (Central America)
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Steps
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1
Done
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Mix All Ingredients Together and Toss Well. |
