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Dijon Dressing And Grilling Sauce

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Ingredients

Adjust Servings:

	1/4 cup dijon mustard
	2 tablespoons white wine vinegar
	1 tablespoon sugar
	1 tablespoon dried dill
	1 cup olive oil

Nutritional information

167.3

Calories

163 g

Calories From Fat

18.2 g

Total Fat

2.5 g

Saturated Fat

0 mg

Cholesterol

59.2mg

Sodium

1.6 g

Carbs

0.2 g

Dietary Fiber

1.2 g

Sugars

0.3 g

Protein

24g

Serving Size (g)

Serving Size

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Dijon Dressing And Grilling Sauce

Name: Dijon Dressing And Grilling Sauce
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 12
Cuisine: American
Ingredients: : 1/4; : 2; : 1; : 1; : 1

Features:

Cuisine:

American

This is good for seafood kebobs such as shrimp or scallops. Best if refrigerated before using.

28 min
Serves 12
Easy

Ingredients

Directions

Dijon Dressing and Grilling Sauce,This is good for seafood kebobs such as shrimp or scallops. Best if refrigerated before using.,This is good for seafood kebobs such as shrimp or scallops. Best if refrigerated before using.

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Steps

1 Done	In a Small Bowl, Mix Mustard, Vinegar, Sugar, and Dill.
2 Done	Slowly Add Oil, a Tablespoon at a Time, Stirring Constantly.
3 Done	the Sauce Is Best If Refrigerated at Least 2 Hours to Let Flavors Work Together.