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Dijon Red Wine Vinaigrette

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Ingredients

Adjust Servings:

	5 tablespoons red wine vinegar
	1 shallot, minced
	1 tablespoon dijon mustard
	1/4 teaspoon sea salt
	1/4 teaspoon fresh ground pepper
	2 tablespoons extra virgin olive oil

Nutritional information

66.1

Calories

61 g

Calories From Fat

6.9 g

Total Fat

0.9 g

Saturated Fat

0 mg

Cholesterol

188.1 mg

Sodium

1.2 g

Carbs

0.1 g

Dietary Fiber

0.1 g

Sugars

0.3 g

Protein

34g

Serving Size

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Dijon Red Wine Vinaigrette

Name: Dijon Red Wine Vinaigrette
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: : 5; : 1; : 1; : 1/4; : 1/4; : 2

Features:

Cuisine:

American

Easy to make and very tasty! Made it for dinner last night with homemade cibatta croutons.. the kids loved it!

30 min
Serves 4
Easy

Ingredients

Directions

Dijon Red Wine Vinaigrette, This recipe was in Cottage Living magazine I haven’t made it yet, although it looks like a keeper!, Easy to make and very tasty! Made it for dinner last night with homemade cibatta croutons the kids loved it!

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Steps

1 Done	Combine Vinegar and Next 4 Ingredients in a Medium Bowl.
2 Done	Slowly Whisk in Oil Until Well Blended.
3 Done	Use Immediately, or Store in an Airtight Container in the Refrigerator Until Ready to Use; Bring to Room Temperature, and Stir or Shake to Mix.