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Dilled Salmon Spread

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Ingredients

Adjust Servings:

	1 (15 ounce) can salmon
	1 tablespoon lemon juice
	1 tablespoon prepared horseradish
	8 ounces cream cheese
	2 - 4 tablespoons mayonnaise
	1 tablespoon dried dill
	4 green onions, chopped
	1/2 cup finely chopped parsley
	crackers and sliced vegetables

Nutritional information

148

Calories

96 g

Calories From Fat

10.7 g

Total Fat

4.9 g

Saturated Fat

45.3 mg

Cholesterol

133.7 mg

Sodium

2.7 g

Carbs

0.3 g

Dietary Fiber

1.2 g

Sugars

10.4 g

Protein

77g

Serving Size

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Dilled Salmon Spread

Name: Dilled Salmon Spread
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10
Cuisine: American
Ingredients: : 1; : 1; : 1; : 8; : 2 - 4; : 1; : 4; : 1/2

Features:

Cuisine:

American

From 1001 Low Fat Recipes

30 min
Serves 10
Easy

Ingredients

1
1
1
8
2 - 4
1
4
1/2

Directions

Dilled Salmon Spread, From 1001 Low Fat Recipes, From 1001 Low Fat Recipes

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Steps

1 Done	Combine All Ingredients Except Parsley, Crackers and Vegetables in Medium Bowl.
2 Done	Shape Into a Ball and Roll in Parsley. Place on Plate and Serve With Crackers and Vegetables.