Ingredients
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2 - 4
-
1
-
2 - 3
-
1/2
-
-
1
-
1
-
2
-
1/4
-
1
-
-
-
-
-
Directions
Dinner for Two, Please James!, Pass the corkscrew, please. I have a Lambrusco here tapping on the inside for a breath… POP Ahhhh, Breathing at last. Kick back, relax, enjoy a glass of this aromatic red while I prepare Dinner for Two… Here is the main course, darlin’. This dinner you ask? An original developed for World Wide Recipe Swap…, This was really good. used a merlot because that was what we had on hand, whole wheat spaghetti, and also substituted basil for tarragon as another reviewer has said. My shrimp were already cooked, although they took on a sort of purple-ish color and didn’t look like the pictures, probably because of the wine we used. Even so I thought it was really delicious!, This was really good. used a merlot because that was what we had on hand, whole wheat spaghetti, and also substituted basil for tarragon as another reviewer has said. My shrimp were already cooked, although they took on a sort of purple-ish color and didn’t look like the pictures, probably because of the wine we used. Even so I thought it was really delicious!
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Steps
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1
Done
|
Heat Olive Oil in a Deep Skillet Over Medium Heat. |
|
2
Done
|
Add Garlic Slices Stirring Constantly, Until Golden Brown. Remove from Heat and Set Aside. |
|
3
Done
|
Add Chopped Onion and Stir Until Clarified. |
|
4
Done
|
Add Chopped Tomatoes With Their Juice; Return Garlic to Mixture. Squeeze Lemon Juice by Hand Into Mixture. |
|
5
Done
|
Bring to a Slow Simmer and Mix Well. |
|
6
Done
|
Add Tarragon, Oregano and Parmesan Cheese. Grind Pepper from Mill, to Taste. |
|
7
Done
|
Add Red Wine. Cover and Allow to Simmer For About 10 Minutes. Uncover and Allow to Simmer Until Liquid Is Reduced to Half. |
|
8
Done
|
Add Shrimp and Cook Uncovered Until Pink. |
|
9
Done
|
in the Meantime Boil Water to Cook Pasta Al Dente. |
|
10
Done
|
Drain Pasta and Set Aside -- When Shrimp Is Pink, Add Pasta to Sauce and Mix Well to Coat. |
