Ingredients
-
-
3
-
3/4
-
2
-
1 - 2
-
1 1/2
-
3
-
2
-
1
-
1/2
-
-
2/3
-
2/3
-
2
-
1/2
Directions
Donair Meat Sandwiches,These tasty meatloaf Sandwiches are of Middle Eastern origin. Greeks, Turks, and Lebanese all lay claim to it. It has become a popular dish in Canada.,The best donair meat recipe! The only changes I make is I cuts the cayenne pepper and black pepper in half. Not a fan of really spicy but this makes it just perfect with the perfect amount of spiciness. My husband doesnt like donairs that I buys in a restaurant but he loves these. Since Ive tried this recipe, I havent bought a donair since…its that good.,I wonder why Steve P.; geniuskitchen.com; and food.com think its okay to use a photograph without permission of the owner? The photograph shown isnt even derived from the recipe it is attached to. The photo belongs to and has been used without credit.
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Steps
|
1
Done
|
For Meatloaf: Combine All Ingredients in a Large Bowl. |
|
2
Done
|
Knead For 20 Minutes. |
|
3
Done
|
Shape Into Two Tightly Formed Loaves. |
|
4
Done
|
Bake on Broiler Pan For 2 to 2 1/2 Hours at 300 Degrees Fahrenheit. |
|
5
Done
|
Cool Loaves and Slice Thin. |
|
6
Done
|
Meat Can Be Frozen For Future Use. |
|
7
Done
|
For Sauce: Stir Canned Milk, Sugar and Garlic Powder Until Sugar Is Dissolved. |
|
8
Done
|
Slowly Add Vinegar and Continue Mixing. |
|
9
Done
|
Let Sauce Sit For at Least One Hour in Refrigerator Before Using. |
|
10
Done
|
For Sandwich: Heat Thin Sliced Donair Meat in a Frying Pan. |
|
11
Done
|
Dip a Pita Bread in Water and Fry in Frying Pan to Soften. |
|
12
Done
|
Place a Small Amount of Sauce on Bread. |
|
13
Done
|
Top With Meat, Chopped Onions and Tomatoes and Finish Off With More Sauce. |
|
14
Done
|
Roll Up or Serve Open Face on a Plate. |
