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Donair Meat Sandwiches

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Ingredients

Adjust Servings:
3 lbs lean hamburger
3/4 cup breadcrumbs
2 teaspoons pepper
1 - 2 teaspoon red cayenne pepper (depending on your taste)
1 1/2 teaspoons oregano
3 teaspoons paprika
2 teaspoons onion powder
1 teaspoon garlic powder
1/2 teaspoon salt
2/3 cup canned milk
2/3 cup sugar
2 tablespoons white vinegar
1/2 teaspoon garlic powder

Nutritional information

1983.8
Calories
718 g
Calories From Fat
79.8 g
Total Fat
33.9 g
Saturated Fat
477.1 mg
Cholesterol
1464.8 mg
Sodium
159.7 g
Carbs
4.5 g
Dietary Fiber
125.9 g
Sugars
151.1 g
Protein
1839g
Serving Size

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Donair Meat Sandwiches

Features:
    Cuisine:

    The best donair meat recipe! The only changes I make is I cuts the cayenne pepper and black pepper in half. Not a fan of really spicy but this makes it just perfect with the perfect amount of spiciness. My husband doesnt like donairs that I buys in a restaurant but he loves these. Since Ive tried this recipe, I havent bought a donair since...its that good.

    • 230 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Donair Meat Sandwiches, These tasty meatloaf Sandwiches are of Middle Eastern origin Greeks, Turks, and Lebanese all lay claim to it It has become a popular dish in Canada , The best donair meat recipe! The only changes I make is I cuts the cayenne pepper and black pepper in half Not a fan of really spicy but this makes it just perfect with the perfect amount of spiciness My husband doesnt like donairs that I buys in a restaurant but he loves these Since Ive tried this recipe, I havent bought a donair since its that good , I wonder why Steve P ; geniuskitchen com; and food com think its okay to use a photograph without permission of the owner? The photograph shown isnt even derived from the recipe it is attached to The photo belongs to wordpress com and has been used without credit


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    Steps

    1
    Done

    For Meatloaf: Combine All Ingredients in a Large Bowl.

    2
    Done

    Knead For 20 Minutes.

    3
    Done

    Shape Into Two Tightly Formed Loaves.

    4
    Done

    Bake on Broiler Pan For 2 to 2 1/2 Hours at 300 Degrees Fahrenheit.

    5
    Done

    Cool Loaves and Slice Thin.

    6
    Done

    Meat Can Be Frozen For Future Use.

    7
    Done

    For Sauce: Stir Canned Milk, Sugar and Garlic Powder Until Sugar Is Dissolved.

    8
    Done

    Slowly Add Vinegar and Continue Mixing.

    9
    Done

    Let Sauce Sit For at Least One Hour in Refrigerator Before Using.

    10
    Done

    For Sandwich: Heat Thin Sliced Donair Meat in a Frying Pan.

    11
    Done

    Dip a Pita Bread in Water and Fry in Frying Pan to Soften.

    12
    Done

    Place a Small Amount of Sauce on Bread.

    13
    Done

    Top With Meat, Chopped Onions and Tomatoes and Finish Off With More Sauce.

    14
    Done

    Roll Up or Serve Open Face on a Plate.

    Avatar Of Owen Jenkins

    Owen Jenkins

    Breakfast boss crafting hearty and satisfying morning meals with creative flair.

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