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Donnas Dinner

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Ingredients

Adjust Servings:
1 lb lean ground beef
1 (3 ounce) package ramen noodles (i like oriental or beef flavor for this)
4 ounces velveeta cheese cubed
salt and pepper

Nutritional information

754.2
Calories
374 g
Calories From Fat
41.6 g
Total Fat
20.5 g
Saturated Fat
192.2 mg
Cholesterol
1854.9mg
Sodium
32.5 g
Carbs
1 g
Dietary Fiber
5.2 g
Sugars
58.9 g
Protein
162g
Serving Size (g)
2
Serving Size

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Donnas Dinner

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    Cuisine:

    Reviewed wrong recipe

    • 40 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Donna’s Dinner,This is one of those recipes that, when you see it being made, you think, “I don’t know about that…” My sister used to make this for herself when she came home from work (when she was 15!) and I thought it sounded awful…til I made it! Great for chilly days of fall and winter – makes a very filling meal. Try it – you might like it!,Reviewed wrong recipe


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    Steps

    1
    Done

    In a Medium Skillet, Brown, Rinse and Drain Ground Beef.

    2
    Done

    Prepare Ramen Noodle Soup Per Directions on Package, Including Adding the Flavor Packet.

    3
    Done

    Melt Velveeta Cheese Into the Soup (you Can Add More or Less, Depending on How Much You Like Cheese - I Tend to Use a Bit More).

    4
    Done

    Stir Beef Into the Soup/Cheese Mixture and Add Salt and Pepper to Taste.

    5
    Done

    Serve It Up and Enjoy!

    Avatar Of Quinten Conley

    Quinten Conley

    Vegan chef dedicated to creating flavorful and satisfying plant-based dishes.

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