Ingredients
-
1
-
2
-
2
-
1/2
-
1/2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Donna’s Seasoned Hamburger Patties,Delicious Steak flavored Hamburgers,I started with grass-fed beef. I kept it all to Lea & Perrins which advertises as being gluten free. The results were scrumptious. I love hamburgers with a gravy made from the pan drippings. The picture isn’t pretty, but the flavor and richness make up for that downfall. A glass of Cava Rose with the dark berry flavors is a great compliment to the meaty main course! cheers, Lise,These are the best burgers in the history of EVER. I literally married into the family partly because of these burgers. Hey Ralphy, look how famous your wife is ????????
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Steps
1
Done
|
Combined Ground Beef and Other Ingredients in a Bowl and Mix Thoroughly. |
2
Done
|
(use My Hands). |
3
Done
|
Make Meat Mixture Into Patties and Either Fry in a Skillet or Do Like Me and Throw Them on the Grill! |
4
Done
|
Enjoy! |