Ingredients
-
1/2
-
1/4
-
3/4
-
1/2
-
1
-
1
-
1/4
-
1/2
-
1
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Preheat Oven to 375 Degrees F (190 Degrees C). |
|
2
Done
|
Grease 24 Mini-Muffin Cups. |
|
3
Done
|
Mix 1/2 Cup Sugar, 1/4 Cup Margarine, and Nutmeg in a Large Bowl. |
|
4
Done
|
Stir in the Milk, Then Mix in the Baking Powder and Flour Until Just Combined Fill the Prepared Mini Muffin Cups About Half Full |
|
5
Done
|
Bake in the Preheated Oven Until the Tops Are Lightly Golden, 15 to 20 Minutes |
|
6
Done
|
While Muffins Are Baking, Place 1/4 Cup of Melted Margarine in a Bowl. |
|
7
Done
|
in a Separate Bowl, Mix Together 1/2 Cup of Sugar With the Cinnamon Remove Muffins from Their Cups, Dip Each Muffin in the Melted Margarine, and Roll in the Sugar-Cinnamon Mixture. |
|
8
Done
|
Let Cool and Serve. |
