Ingredients
-
1
-
1
-
1/2
-
1/2
-
-
-
-
1
-
-
-
-
-
-
-
Directions
Dorothy’s Leek Stuff, A friend made this for our book club and it was addicting I immediately asked for the recipe and have enjoyed it since It’s really different and makes a nice appetizer to serve with wine, etc All amounts are approx , Hmmm i wonder if my directions were off It’s never been soggy for me sorry!, I am going to make this again but chill everything before putting into the puff pastry And the oven temp should have been higher I will try doing it at 400 degrees for 20 minutes The combination of filling was delish But the inside was soggy!
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Saute Washed Leeks in Butter. |
|
3
Done
|
When They Begin to Soften Add a Little of the Spices to Taste. |
|
4
Done
|
Place Puff Pastry on Cookie Sheet. |
|
5
Done
|
Quickly Spread Leeks, Cheese and Walnuts All the Way to the Edges. |
|
6
Done
|
Bake Until Golden Brown, About 30 Minnutes. |
