Ingredients
-
1
-
1/4
-
1/3
-
2/3
-
1
-
3
-
1/2
-
1
-
1
-
1/4
-
1/2
-
-
-
-
Directions
Double Chocolate Cookies, This is from BOB’S RED MILL I haven’t tried these yet, but those I have are delish, as are his products , Amazing and super easy And they actually turned out like the picture I rolled them into balls instead of like dropping them and they turned out perfect I would definitely recommend this recipe to everyone Especially if you are like cookie illiterate , Easy, tasty vegan cookies! I was dubious since there are no eggs, but they worked out great I made tablespoonfulls and flattened them before cooking, they don’t spread much so can be close together
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Steps
1
Done
|
Cream Together Magarine and Sugar, Then Add Oil. |
2
Done
|
Slowly Stir in Vanilla and Milk Til Blended. |
3
Done
|
in Separate Bowl, Mix Dry Ingredients. |
4
Done
|
Stir Into The"wet" Ingredients and Mix. |
5
Done
|
When Half Mixed, Pour in the Chips and Blend Til Ingredients Are Just Mixed. |
6
Done
|
Drop by Generous Spoonful Onto Greased Cookie Sheet. |
7
Done
|
Bake Ate 350% For 10- 15 Minutes. |