http://www.recipefuel.com

Home
Gelatin
Double Layer Jello Jigglers Knox Blox

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	3 (3 ounce) packages gelatin any flavor
	4 (7 g) envelopes plain gelatin like knox (one 1 oz box = four envelopes)
	3 cups boiling water
	1/2 pint whipping cream

Nutritional information

70.4

Calories

31 g

Calories From Fat

3.5 g

Total Fat

2.2 g

Saturated Fat

13 mg

Cholesterol

26.4mg

Sodium

0.3 g

Carbs

0 g

Dietary Fiber

0 g

Sugars

9.8 g

Protein

49g

Serving Size (g)

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Double Layer Jello Jigglers Knox Blox

Name: Double Layer Jello Jigglers Knox Blox
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 25
Cuisine: American
Ingredients: : 3; : 4; : 3; : 1/2

Features:

Cuisine:

American

Mine didnt separate into layers. Any ideas why?

25 min
Serves 25
Easy

Ingredients

Directions

Double Layer Jello Jigglers (Knox Blox),A blast from the past! Fun to choose flavor/color for holidays or themes! Each one is worth 2 points plus.,Mine didnt separate into layers. Any ideas why?,Turned out perfect

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Mix Unflavored and Flavored Gelatin in a Heat Proof Bowl. Add Boiling Water and Stir Until Completely Dissolved. Stir in Whipping Cream.
2 Done	Pour Into 13x9 Pan and Chill Until Firm. About 4 Hours. (the Cream Will Rise During Chilling, Forming Two Layers, a Creamy Layer and a Clear Layer.).
3 Done	to Serve: Cut Into Any Desired Shape and Eat as a Finger Food.