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Dougs Dried Beef Hot Hors Doeuvre

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Ingredients

Adjust Servings:
4 1/2 ounces dried beef, chopped
2 1/4 ounces black olives, sliced
3/4 cup mayonnaise
4 ounces cream cheese, softened
1 cup swiss cheese, shredded
1 teaspoon dried parsley
1 dash black pepper

Nutritional information

1763.2
Calories
1239 g
Calories From Fat
137.7 g
Total Fat
54.9 g
Saturated Fat
370.7 mg
Cholesterol
5913.4 mg
Sodium
58.7 g
Carbs
2.2 g
Dietary Fiber
16.1 g
Sugars
79.5 g
Protein
417g
Serving Size

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Dougs Dried Beef Hot Hors Doeuvre

Features:
    Cuisine:

    Quick, Easy, and oh so good!

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Doug’s Dried Beef Hot Hors D’oeuvre, Quick, Easy, and oh so good!, Quick, Easy, and oh so good!


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    Steps

    1
    Done

    Preheat Oven 350 Degrees.

    2
    Done

    Mix All Ingredients Together; Spread in a Small Quiche Pan.

    3
    Done

    Bake Until Brown and Bubbly Approximately.

    4
    Done

    25 Minutes.

    5
    Done

    Serve With Sliced Baguette.

    Avatar Of Evelyn Martin

    Evelyn Martin

    Wine expert pairing delicious dishes with the perfect glass of vino.

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