Ingredients
-
1/4
-
1/4
-
1
-
2
-
1/4
-
2
-
2
-
2
-
-
-
-
-
-
-
Directions
Down Home Macaroni and Cheese,My kids don’t like most homemade macaroni and cheese dishes, but they love this one. It is creamy and cheesy!,Amazing and perfect as is IMO.,Anyone used this without the shredded cheddar cheese ??
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Steps
|
1
Done
|
Melt 3 Tablespoons of the Butter in Large Saucepan on Low Heat. |
|
2
Done
|
Blend in Flour and Salt; Cook and Stir 1 Minute. |
|
3
Done
|
Gradually Add Milk; Cook, Stirring Constantly, Until Thickened. |
|
4
Done
|
Add Prepared Cheese Product and 1-1/2 Cups of the Shredded Cheese; Stir Until Melted. Stir in Macaroni. |
|
5
Done
|
Pour Into Lightly Greased 1-1/2-Quart Casserole. |
|
6
Done
|
Melt Remaining 1 Tablespoon Butter; Toss With Bread Crumbs. |
|
7
Done
|
Sprinkle Casserole With Remaining 1/2 Cup Cheese and Bread Crumb Mixture. |
|
8
Done
|
Bake at 350 Degrees F For 20 Minutes or Until Thoroughly Heated. |
