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Drop Doughnuts

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Ingredients

Adjust Servings:
2 cups sifted flour
1/3 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 egg slightly beaten
3/4 cup milk
3 tablespoons oil
additional oil (for frying)

Nutritional information

47.9
Calories
13 g
Calories From Fat
1.5 g
Total Fat
0.3 g
Saturated Fat
5.9 mg
Cholesterol
67.2mg
Sodium
7.5 g
Carbs
0.2 g
Dietary Fiber
1.9 g
Sugars
1.1 g
Protein
16g
Serving Size (g)
36
Serving Size

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Drop Doughnuts

Features:
    Cuisine:

    Hi I was just wanting to know if I can frezze the drop donut if you can please let me know thank you Brian

    • 30 min
    • Serves 36
    • Easy

    Ingredients

    Directions

    Share

    Drop Doughnuts,These were the homemade version of timbits in my house while I was growing up. Best eaten the night made, but just as wonderful the day after.,Hi I was just wanting to know if I can frezze the drop donut if you can please let me know thank you Brian,Can adding sour cream make it moist


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    Steps

    1
    Done

    Sift Together Dry Ingredients.

    2
    Done

    Mix Together Wet Ingredients and Incorporate Into Dry. Stir Until Smooth.

    3
    Done

    Drop by Teaspoonfuls(no Bigger) Into Hot Oil (365 Degrees, No Hotter), Turning After a Few Moments Until Golden Brown on All Sides.

    4
    Done

    Remove and Drain.

    5
    Done

    Roll in Cinnamon Sugar While Still Warm and Serve.

    Avatar Of Jenna Bailey

    Jenna Bailey

    Burger boss crafting juicy and flavorful burgers with unique toppings.

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