Ingredients
-
2
-
1/3
-
3
-
1/2
-
1
-
3/4
-
3
-
-
-
-
-
-
-
-
Directions
Drop Doughnuts,These were the homemade version of timbits in my house while I was growing up. Best eaten the night made, but just as wonderful the day after.,Hi I was just wanting to know if I can frezze the drop donut if you can please let me know thank you Brian,Can adding sour cream make it moist
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Steps
1
Done
|
Sift Together Dry Ingredients. |
2
Done
|
Mix Together Wet Ingredients and Incorporate Into Dry. Stir Until Smooth. |
3
Done
|
Drop by Teaspoonfuls(no Bigger) Into Hot Oil (365 Degrees, No Hotter), Turning After a Few Moments Until Golden Brown on All Sides. |
4
Done
|
Remove and Drain. |
5
Done
|
Roll in Cinnamon Sugar While Still Warm and Serve. |