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Drunken Cherries

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Ingredients

Adjust Servings:
2 (17 ounce) cans sweet pitted cherries drained
1/2 cup vodka
1/4 1/4 cup blackberry liqueur or 1/4 cup cherry brandy
1 tablespoon coarsely grated orange peel
1 tablespoon granulated sugar

Nutritional information

38.3
Calories
0 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
0.1mg
Sodium
7 g
Carbs
0.9 g
Dietary Fiber
5.7 g
Sugars
0.4 g
Protein
1094g
Serving Size (g)
1
Serving Size

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Drunken Cherries

Features:
    Cuisine:

    I made these as Christmas gifts and everyone seemed to like it. I know I sure enjoyed the jar I saved for myself. used cherry vodka and raspberry liqueur.

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Drunken Cherries,This makes a wonderful gift, especially around the holidays with its vibrant color. This should be stored for 8 hours before eating (in order for the flavors to develop) and last up to 1 week. It is lovely served over vanilla ice cream or used as a topping for cheesecake (or any other dessert).,I made these as Christmas gifts and everyone seemed to like it. I know I sure enjoyed the jar I saved for myself. used cherry vodka and raspberry liqueur.,Yum! I was a little frantic when I realized a day before Christmas that I had purchased tart cherries (not sweetened cherries), and didn’t want to return to the store and fight the holiday mob for just one item. Instead, I added an extra tablespoon of granulated sugar to the tart cherries, and the end result was perfect. For the liqueur choice, I went with creme de cassis, but I can imagine the other liqueurs would be just as fitting for this recipe. We served the Drunken Cherries over Vanilla Bean ice cream, and we thoroughly enjoyed it. Made for “Please Review My Recipe” tag game. Thanks for sharing your recipe, JackieOhNo!. It’s a “keeper”, for sure!


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    Steps

    1
    Done

    In Large Bowl, Combine All Ingredients; Stir Until Well Mixed and Sugar Is Dissolved.

    2
    Done

    Ladle Mixture Into One 24 Oz. (1-1/2 Pints) Glass Jar; Store, Tightly Covered, at Least 8 Hours and Up to 1 Week.

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    Jessa Villarreal

    Taco titan serving up authentic and mouthwatering Mexican street food.

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