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Drunken Watermelon

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Ingredients

Adjust Servings:

	4 lbs seedless watermelon
	2 cups tequila
	1 cup triple sec
	carbonated lemon lime beverage (recommended sprite)

Nutritional information

45.4

Calories

2 g

Calories From Fat

0.2 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

1.5mg

Sodium

11.4 g

Carbs

0.6 g

Dietary Fiber

9.4 g

Sugars

0.9 g

Protein

182g

Serving Size (g)

Serving Size

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Drunken Watermelon

Name: Drunken Watermelon
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 12
Cuisine: American
Ingredients: : 4; : 2; : 1

Features:

Cuisine:

American

AUSSIE SWAP #64: Fabulous - made this for our Memorial Day picnic and it was a hit!!

35 min
Serves 12
Easy

Ingredients

Directions

Drunken Watermelon,Recipe from Sandra Lee from Food Network.,AUSSIE SWAP #64: Fabulous – made this for our Memorial Day picnic and it was a hit!!

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Steps

Done

With a Knife, Shave Off the Stem End of the Watermelon, Just Enough So That It Sits Flat. Cut the Top Off the Watermelon, About 3 Inches Down. Scoop Out Half of the Watermelon With a Melon Baller and Set Aside.

Done

Scoop Out Remaining Watermelon, Leaving the Rind-Bowl. This Will Be Your Punch Bowl. Transfer Scooped Out Melon (not the Melon Balls) to a Blender and Puree; May Be Done in Batches. Push Watermelon Puree Through a Strainer to Remove Pulp and Any Seeds. Return Watermelon Water to the Watermelon Punch Bowl. Stir in Tequila, Triple Sec, and Melon Balls. Top Off With Lemon-Lime Soda. Serve Cold Over Ice.