Ingredients
-
2
-
1/2
-
1
-
3/4
-
-
-
-
-
-
-
-
-
-
-
Directions
Easiest Peanut Butter Fudge Ever!,Have creamy, delicious peanut butter fudge in under 10 minutes with this no-fail recipe! *WARNING* You MUST use exactly the measurements specified below, or this fudge will not set correctly.,Old school here. Patience. The sugar must dissolve. It may take longer than two minutes. Constant stirring. The texture was perfect and not gritty at all. If it comes out gritty, you werent patient. Slow your roll and make sure the sugar is dissolved. Grittiness is on the cook, not the recipe.,Terrible. So gritty
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Steps
1
Done
|
In a Saucepan, Slowly Bring the Milk and Sugar to a Boil Over Medium Low Heat. |
2
Done
|
Boil For Exactly 2 and a Half Minutes, Stirring Constantly to Prevent Burning. |
3
Done
|
Remove from Heat, Stir in Peanut Butter and Vanilla. |
4
Done
|
Mix Until Smooth. |
5
Done
|
Pour Into Greased 8" X 8" Pan, and Let Cool Before Cutting. Enjoy! |