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Easter Ham

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Ingredients

Adjust Servings:
1 whole bone-in ham
12 ounces pineapple juice
2 cups packed brown sugar
1 cup water
1/2 teaspoon ground cloves

Nutritional information

154.8
Calories
0 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
11.7 mg
Sodium
39.7 g
Carbs
0.1 g
Dietary Fiber
38.4 g
Sugars
0.1 g
Protein
85 g
Serving Size

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Easter Ham

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    Cuisine:

    What an amazing ham! I love ham, and this is probably the best ham I've ever made. I had a half bone-in ham and made a half-recipe of the glaze. Baste often and make sure the glaze doesn't burn on the bottom of the pan! I served the with Mashed Sweet Potatoes and Green Beans and Almonds from Food.com.

    • 152 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Easter Ham, , What an amazing ham! I love ham, and this is probably the best ham I’ve ever made. I had a half bone-in ham and made a half-recipe of the glaze. Baste often and make sure the glaze doesn’t burn on the bottom of the pan! I served the with Mashed Sweet Potatoes and Green Beans and Almonds from Food.com.


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    Steps

    1
    Done

    Place Ham in Roasting Pan.

    2
    Done

    in Saucepan, Bring Remaining Ingredients to a Boil.

    3
    Done

    Pour Over Ham.

    4
    Done

    Bake, Uncovered at 350f For 2 to 2-1/2 Hours, Basting Occasionally.

    5
    Done

    Cover With a Foil Tent If Ham Is Getting Too Brown.

    Avatar Of Halia Peck

    Halia Peck

    Culinary adventurer on a mission to explore global flavors and cuisines.

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