Ingredients
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1
-
1/4
-
2
-
1/2
-
1
-
2
-
-
-
-
-
-
-
-
-
Directions
Very Simple Tuna Cakes, This is a very rich and easy tuna cake You can change the canned tuna for chicken, salmon, crab Whatever floats your boat , These were fairly flavorful, but a little dry I made exactly as written I was pleasantly surprised that they held together so well with no egg The Old Bay made them nice and spicy Thanks for posting!, This is a very rich and easy tuna cake You can change the canned tuna for chicken, salmon, crab Whatever floats your boat
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Steps
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1
Done
|
Mix Everything Except the Oil in a Bowl. |
|
2
Done
|
Make Sure You Taste the Mix to Make Sure You Like It and It's Seasoned Right. |
|
3
Done
|
Scoop Up a Walnut Sized Ball, and Flatten to About 1/2 Inch Thick. |
|
4
Done
|
Put the Patties in Freezer. |
|
5
Done
|
Heat Oil in Skillet |
|
6
Done
|
When Oil Is Hot Take Patties Out and Place in Frying Pan. |
|
7
Done
|
Fry For 3 Minutes on Each Side. |
|
8
Done
|
Goes Nicely With a Salad =) Enjoy. |
