Ingredients
-
3/4
-
1/2
-
2
-
1
-
1
-
1
-
1
-
3
-
3/4
-
3/4
-
-
-
-
-
Directions
Steps
1
Done
|
Grease and Flour a 10" X 9" or Square Cake Pan. |
2
Done
|
Stir Together Dry Ingredients. |
3
Done
|
Mix in the Carrots, Egg Subs, Oil, Apple Sauce, and Vanilla. |
4
Done
|
Beat About 2-3 Minutes , Until Well Mixed. |
5
Done
|
Stir in the Nuts, If Used. |
6
Done
|
Bake at 325 F For About 40-50 Minutes , or Until a Toothpick Comes Out Clean. |
7
Done
|
Cool on a Wire Rack. |
8
Done
|
Once the Btcc Is at Room Temperature, Mix All Ingredients Together. Frost Cake. |