Ingredients
-
2
-
1/4
-
3
-
2
-
2
-
10 - 12
-
3
-
-
-
-
-
-
-
-
Directions
Easy and Delicious Potato Brunch Casserole, No eggs in this, easy to put together and simply delicious! It even makes a wonderful dinner The complete recipe may be cut in half and baked in an 8 x 8-inch dish Try this, it is so good!, I made this for Easter brunch This had excellent flavor and it was a hit with the family! Tossing the hashbrowns with seasoned salt gave them more flavor and I’m going to try doing that with the potato casserole I make for dinners , Delicious casserole that is very simple to make with basic, inexpensive ingredients and it looks nice on the table too Enjoyed by everyone, great comfort food Thanks for sharing Kittencal, we always love your recipes :^)
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Set Oven to 350 Degrees. |
|
2
Done
|
Butter a 13 X 9-Inch Baking Dish. |
|
3
Done
|
in a Large Skillet Cook the Sausages, Breaking Into Pieces With Back of the Spoon (about 5 Minutes). |
|
4
Done
|
Mix in Flour, and Cook For 1 Minute. |
|
5
Done
|
Add in Milk or Half and Half and Parmesan Cheese; and Cook Until the Mixture Starts to Boil and Thicken (about 4-5 Minutes). |
|
6
Done
|
Season With Pepper to Taste. |
|
7
Done
|
Pour the Shredded Hash Brown Potatoes in the Prepared Baking Dish and Toss With Salt and Pepper (use Seasoning Salt For This) Then Spread Out Potatoes in the Bottom of the Dish. |
|
8
Done
|
Top With 1/3 of Green Onion, Then 1-1/2 Cups Cheddar Cheese, Then 1/3 Green Onions, Then Sausage Mixture, Then Top With Remaining Cheddar Cheese. |
|
9
Done
|
Bake For About 45 Minutes, or Until Potatoes Are Tender. |
|
10
Done
|
Sprinkle With Remaining 1/3 Green Onions and Serve. |
