Ingredients
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10 - 20
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1
-
3
-
1
-
3
-
-
-
-
-
-
-
-
-
-
Directions
Super Simple Stuffed Mushrooms, Light and tasty makes a great appetizer for any occasion , I took these to a Christmas party, and between my husband tasting them before we left and the guests at the party, I never got to taste one! 😉 They were very easy to prepare and, evidently, very tasty I left out the garlic but otherwise followed the recipe as written , These appetizers were so easy to make and tasted wonderful! They were the first thing to go on our buffet table
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Steps
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1
Done
|
Clean Mushrooms Set Stems Aside. |
|
2
Done
|
Cook Stuffing According to Directions on Box. |
|
3
Done
|
Chop Stems,in Medium Pan Melt Butter, Add Garlic, Stems, and Onions. Cook Until Tender. |
|
4
Done
|
in a Mixing Bowl Combine Stuffing, and Stem Mixture. |
|
5
Done
|
Lay Cleaned Mushrooms and a Baking Sheet, Fill With Stuffing Mix and Bake at 350 For 15-20 Min., or Until Top of Stuffing Is Slighty Brown and Crispy. |
