Ingredients
-
1
-
1
-
1
-
1 1/4
-
14
-
14
-
1 1/2
-
1
-
1
-
1
-
1
-
-
-
-
Directions
Harira, This is a tasty Moroccan stew recipe handed to me by a friend Super simple, very tasty!, Definitely simple and easy to make I found the flavor a little mild for my taste; I might use chicken or beef stock in the future I assume the recipe calls for canned diced tomatoes and not fresh Should it be simmered covered or uncovered? (I assumed covered ), This is a tasty Moroccan stew recipe handed to me by a friend Super simple, very tasty!
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Steps
1
Done
|
Fry Onions in Oil Until Lightly Browned. |
2
Done
|
Add Shallot, Garlic, Onion, Spices, Lentils, Tomatoes and Vegetable Stock. |
3
Done
|
Simmer For 30 Minutes. |
4
Done
|
Add Chickpeas. |
5
Done
|
Simmer For 30 Minutes. |
6
Done
|
Enjoy! |