Ingredients
-
2
-
2
-
2
-
1
-
4
-
1
-
1
-
1 - 2
-
-
1/4
-
-
-
-
-
Directions
Easy and Good Zucchini and Pepper Saute, Very simple and very good! I have made this many times in the past when I have lots of zucchini overflowing in my garden Even better if you can use fresh cut corn from the cob This is a simple recipe that has lots of wonderful flavor! you will love this! Use less jalapeno but please use some, it really brings out a kick in this recipe My family loves spicy, so use the two jalapenos!, This was FABULOUS! used 3 zucchini, 1 onion, 5 cloves of garlic, 1 red bell pepper and 2 jalapeno’s I also omitted the corn and diced up 10 Roma tomatoes and added them with the peppers Topped this off with romano cheese and LOVED it! Would even add more than 2 jalapeno’s next time! Another winner Kittencal!, Yummy! used the grated parmesan, and highly recommend doing so!! An excellent combination of flavors, easy to put together, and healthy it’s a keeper!
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Steps
|
1
Done
|
In a Large Skillet Heat Oil and Butter. |
|
2
Done
|
Saute the Onions and Garlic Until Tender. |
|
3
Done
|
Add in Zucchini, Both Peppers and Corn; Saute For About 4-5 Minutes or Until the Zucchini and Peppers Are Just Tender but not Mushy. |
|
4
Done
|
Add in Grated Parmesan Cheese (if Using) and Salt and Pepper to Taste; Mix to Combine. |
