Ingredients
-
1
-
10
-
1/2
-
1/2
-
1/8
-
1
-
1 1/4
-
1/2
-
-
-
-
-
-
-
Directions
Swiss Chard Frittata, Recipe source: Martha Stewart Living
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Steps
|
1
Done
|
Preheat Oven to 475 Degrees F. |
|
2
Done
|
in a Bowl Whisk Together First 5 Ingredients (egg - Pepper). |
|
3
Done
|
Over Medium High Heat Heat Oil in Oven-Proof Skillet. Stir in Swiss Chard Stalks and Onion Cooking Until Onion Is Tender (3-5 Minutes). |
|
4
Done
|
Stir in the Sliced Leaves and Cook Stirring Another Minute or So. |
|
5
Done
|
Sprinkle With 1/4 Teaspoon Salt and Add the Egg Mixture, Stirring to Distribute Vegetables Evenly. |
|
6
Done
|
Place Skillet in Oven and Bake For 10-15 Minutes or Until Eggs Are Set. |
