Ingredients
-
3/4
-
2
-
1
-
1
-
1
-
1
-
1/2
-
-
-
-
-
-
-
-
Directions
Tuna Pasta Salad, From Gourmet magazine , This was very nice I didn’t have fresh basil, so used dried but it still added a nice flavor It was just a little bland for our taste I think I’ll add some red onion or celery to it to give it a little crunch Thanks, This is a great pasta salad! The beans are a wonderful addition and the lemon and basil give it a nice, fresh flavor I can’t wait to take this to picnics this summer! Thanks for sharing, Kim!
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Steps
1
Done
|
Whisk Together Mayo and Lemon Juice in a Large Bowl. |
2
Done
|
Add All Remaining Ingredients and Toss to Combine. |
3
Done
|
Season With Salt and Pepper to Taste. |